"La qualità fa differenza"

Welcome to A Gogò Pizzabar

A gogò is an expression that we use in Italy that means “in abundance”, and has its root in the French term gogue- “fun, pleasure”.

A Gogò was born from our desire to enjoy and and make other people enjoy, and for us to have fun with this family business, where we want to offer something new in Palma for lovers of a tasty, thin, “scrocchiarella” (slightly crunchy) and very digestible pizza.

We opened in October 2019 with a clear objective: to update the concept of a take-away pizzeria, creating a high quality, healthy and digestible product, moving away from the common place of a take-away pizzeria that uses low cost ingredients.

Artisan, digestible and a curated selection of ingredients, are the base elements of our pizza.

A PIZZABAR is an informal place, where the protagonists are the bar, the pizzaiolo and the oven, and of course the pizza. With high tables and stools, it is a cozy and warm environment, where we want you to feel at home, interacting with us, watching how we make your pizza and we deliver it directly from the bar counter. Part of the experience is the pairing with wines and drinks, so we have selected KM0 and Italian wines, craft beers, and other drinks to complete your sensory journey.

What they say about us

Google Reviews 4.9
5/5
Francesca Bianco
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The best pizzas in Palma! Small independent restaurant with the friendliest and nicest owners ever. If the restaurant is full, you can eat the pizzas at the lovely Brick Palma bar next door. Ask the owners and they will direct you there. We truly recommend the Bresaola and the Guanciale pizzas. Cannot recommend this place enough. Try it, you will not be disappointed.
Jon French
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This is a fantastic place to eat pizza, especially if you are vegetarian/vegan and care about the quality of the ingredients. The owners are really passionate about from where they source the ingredients and gave some great recommendations - their in-house vegan cheese and vegan sobrasada were some of the best we have tasted, and the supplis, especially the cacio e pepe one were truly delicious! Also, the food and drink was very reasonably priced. If you are in the neighbourhood, you should definitely give this place a go !
Soraya S.
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The best vegan pizza we ever had! This place is just amazing! The owners are so kind and caring, we felt like home. We tried several vegan and also gluten free pizzas. We couldn’t decide which one ist the best, but the funghetta is definitely a favourite. Also make sure to try the amazing desserts and sicilian wines. We’re looking forward coming back soon. Wishing them all the best 🙏🏼
Mary Coyle
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Wow this place only opened over the past year and we finally tried it after seeing good reviews two weeks ago. Fantastic. Parmigiana amazing, pizza amazing and suplí amazing. The best I’ve tried since I lived in Rome. Tonight we tried the calzone nonna Vera and the March special pizza. It really is the best pizza in Palma.
Andy Reginald
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Lovely owners who serve the best pizzas in Palma.
Jan Sasek
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Food was incredible, staff was very nice and friendly. This place is a gem, I recommend it to everyone visiting Palma.
Liza Svetlin
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An incredible experience. The service was amazing. The pizza was so different but in the best way possible, the suppli very tasty and the desserts delicious. Definitely recommend!😊
Scott Allen
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Fantastic pizza (both vegetarian and not) as well as great supplì (little fried rice balls). Cosy place with a lot of character and very helpful and friendly staff. A must visit for pizza lovers in Palma.
Agnieszka Szpak
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Best pizza in my vegan life! Wow it was so delicious I could cry out of happiness. I recommend going there with all my heart! 💙 vegan cheese is made by them and it’s freaking delicious, the staff is lovely and the place has a really cool vibe (I also appreciate that there are so many different vegan options)
Joseph Curtin
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Best pizza in Mallorca
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Our pizza style

Our pizza is round, thin, golden, slightly crunchy, with a low edge and with a combination of ingredients, balanced and with captivating flavours, to make you fall in love with the sight, enjoy each bite and feel good.

It stands out for its  digestibility: we use high protein Italian flours and ferment and mature the dough for at least 30 hours.

After stretching the dough by hand and baking it at 400ºC, the pizza disk that arrives at the table is cooked just right, it is thin and very light, with a style that is closer to the classic Roman pizza,  rather than the Neapolitan one.

Passionate about discovering and trying new things, in addition to offering traditional Italian pizzas, we experiment with ingredients to surprise our clients with a selection of “pizze della casa” and creative pizzas of the month and seasonal.

Our philosophy

For us, pizza is a catalyst for well-being, which generates conviviality and brightens the soul. We are stubborn in always improving, pursuing our values ​​and ideals, and transmitting them through genuine, sincere, and always inclusive food.

A healthy and tasty product, from pizza to fried foods, starters and original desserts, we consistently use high quality raw materials, incorporating the fresh products that Mallorca gives us every month.

At our pizzeria in Palma, we focus on providing everyone with moments of pure pleasure, regardless of their diet or food restrictions. That’s why we make gluten-free pizza and have created a vegan mozzarella, vegan scamorza, and vegan parmesan, which taste and melt like cheese for those who are dairy intolerant or for those who love vegan pizza.

A 100% artisan pizza: we dedicate our dough all the time it needs to deliver the best pizza, both tasty and digestible.  Every day we prepare our dough with outmost care, we shape it in the form of small individual balls called “panetti” which we leave to ferment in average for 30 hours or more, after which we carefully work with our hands to create the pizza base.

The ingredients that we have selected to season the pizzas keep the focus on digestibility, so we always look for the balance between flavor, fat level and freshness.

Dedication in the selection of high quality ingredients: italian medium strength flour, balanced and with the right requirements for panification, extra virgin olive oil of picual and arbequina olives, fresh Mozzarella Fiordilatte DOP that we receive in its typical ball shape, we cut and let it drain to be ready for our pizza, cold cuts and cheese selected from the best Italian and Spanish producers, and home made desserts.

For vegan pizzas, we produce a cashew-based vegan mozzarella, a rice based vegan smokey scamorza, and other products such as our spicy vegan sobrasada, all with natural and plant-based ingredients.  If you are lacto-intollerant you can still enjoy our delicious pizzas with this 100% plant-based cheese.

The wellbeing of our planet, our palate and our community is important to us.  We therefore focus on sourcing fresh ingredients giving priority to local and bio friendly products to reduce our CO2 footprint, support local producers,  and to offer seasonal products in harmony with nature. 

That is why we like to create monthly pizzas with fresh ingredients of the season, so we always have new flavours and experiences to offer.

Two types of pizza dough: classic with italian high protein flour and gluten-free pizza dough made with rice and corn flour (not suited for celiacs).

More than 30 pizzas including the classic ones, those of our invention, the pizzas of the month and seasonal, and the vegan pizzas menu  to satisfy all tastes.

Our gastronomic proposal culminates with traditional Italian dishes such as the  famous Roman Street food  Supplì, which we make in various versions, and Fiori di zucca fritti, and other homemade dishes such as our melanzane alla parmigiana, lasagna, and desserts made by us and that change with the seasons.

PIZZA DELIVERY

Order ONLINE

We deliver our pizza at your table in less than an hour.  We can deliver in a 2,8Km range from our pizzeria. A minimum amount per order and a delivery charge of 2€ – 2,50€ applies depending on the delivery address. Use our order ONLINE to easily place your order. Cash and credit card payment available.

TAKE-AWAY PIZZA

Place your order through our order ONLINE and select pick-up to come and collect your pizza, fresh from the oven, to take home with you. We also help you to pair with a good beer or wine to have an amazing experience.

TO EAT IN

Our pizzeria in Palma de Mallorca is small, cosy, pet friendly, with 16 seating, perfect for an informal meal, accompanied by good music and a friendly service.

For everybody’s safety, we keep distance between tables, installed a air purifier and a CO2 sensor.

Call us for more information  at +34 971 966 045 or book HERE

Contact

Address

Travessia d’en Ballester, 7 07002 Palma Illes Balears

Latitude 39.570358 and  Longitude 2.654867

Contact

+34 971 966 045

info@agogopizza.com

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Opening hours

Wednesday to Sunday

19:00 – 23:00 Take-away & Eat in

19:30-22:30  Home delivery

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